Breakfast For Dinner
—taste of home test kitchen, milwaukee, wisconsin.
Recipe Summary Breakfast For Dinner
This is a dish my mother used to make when I was a kid. It's great and when I made this for my ex-wife, she fell in love with it... and it's requested all the time.
Ingredients | Easy To Make Dinner Recipes1 cup water½ cup rice2 slices bacon1 teaspoon oil, or as needed2 eggs, beatensalt and ground black pepper to taste1 pinch cinnamon sugar, or to tasteDirectionsBring water and rice to a boil in a saucepan. Reduce heat to medium-low, cover, and simmer until rice is tender and liquid has been absorbed, 20 to 25 minutes.Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels. Crumble bacon into small pieces.Heat oil in a skillet over medium heat; cook and stir eggs until set, about 5 minutes. Season scrambled eggs with salt and pepper.Layer rice, eggs, and bacon in a bowl; top generously with cinnamon sugar.You can buy pre-made cinnamon sugar or make your own: 1 part cinnamon to 3 parts white sugar.Info | Easy To Make Dinner Recipesprep: 10 mins cook: 35 mins total: 45 mins Servings: 1 Yield: 1 serving
TAG : Breakfast For Dinner100+ Breakfast and Brunch Recipes, Eggs, Scrambled Egg Recipes,
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